Surface and Interfacial Forces – From Fundamentals to Applications || Volume, Surface and Hydration Properties of Proteins
- 作者Auernhammer, Günter K.; Butt, Hans-Jürgen; Vollmer, Doris
- 文件大小468.85KB
- 发表时间2008
- DOI10.1007/2882_2008_081
- 页码19-29
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