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Identification of selected seaweed polysaccharides (phycocolloids) by vibrational spectroscopy (FTIR-ATR and FT-Raman)

Identification of selected seaweed polysaccharides (phycocolloids) by vibrational spectroscopy (FTIR-ATR and FT-Raman)

Leonel Pereira; Ana M. Amado; Alan T. Critchley; Fred van de Velde; Paulo J.A. Ribeiro-Claro
  • 作者Leonel Pereira; Ana M. Amado; Alan T. Critchley; Fred van de Velde; Paulo J.A. Ribeiro-Claro
  • 卷第23卷
  • 期第7期
  • 印刷ISSN0268-005X
  • 文件大小405.02KB
  • 发表时间2009
  • DOI10.1016/j.foodhyd.2008.11.014
  • 页码1903-1909
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