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Effects of probiotic inclusion levels in broiler nutrition on growth performance, nutrient digestibility, plasma immunoglobulins, and cecal microflora composition

Effects of probiotic inclusion levels in broiler nutrition on growth performance, nutrient digestibility, plasma immunoglobulins, and cecal microflora composition

Mountzouris, K. C.; Tsitrsikos, P.; Palamidi, I.; Arvaniti, A.; Mohnl, M.; Schatzmayr, G.; Fegeros, K.
  • 作者Mountzouris, K. C.; Tsitrsikos, P.; Palamidi, I.; Arvaniti, A.; Mohnl, M.; Schatzmayr, G.; Fegeros, K.
  • 卷第89卷
  • 期第1期
  • 印刷ISSN0032-5791
  • 电子ISSN1525-3171
  • 文件大小810.86KB
  • 发表时间2009
  • DOI10.3382/ps.2009-00308
  • 页码58-67
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