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Intracellular ice formation in yeast cells vs. cooling rate: Predictions from modeling vs. experimental observations by differential scanning calorimetry

Intracellular ice formation in yeast cells vs. cooling rate: Predictions from modeling vs. experimental observations by differential scanning calorimetry

Shinsuke Seki; F.W. Kleinhans; Peter Mazur
  • 作者Shinsuke Seki; F.W. Kleinhans; Peter Mazur
  • 卷第58卷
  • 期第2期
  • 印刷ISSN0011-2240
  • 电子ISSN1090-2392
  • 文件大小413.97KB
  • 发表时间2009
  • DOI10.1016/j.cryobiol.2008.11.011
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