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[AIP OLFACTION AND ELECTRONIC NOSE: Proceedings of the 13th International Symposium on Olfaction and Electronic Nose - Brescia (Italy) (15–17 April 2009)] AIP Conference Proceedings - The Electronic Nose: A Protocol To Evaluate Fresh Meat Flavor

[AIP OLFACTION AND ELECTRONIC NOSE: Proceedings of the 13th International Symposium on Olfaction and Electronic Nose - Brescia (Italy) (15–17 April 2009)] AIP Conference Proceedings - The Electronic Nose: A Protocol To Evaluate Fresh Meat Flavor

Isoppo, S.; Cornale, P.; Barbera, S.; Pardo, Matteo; Sberveglieri, Giorgio
  • 作者Isoppo, S.; Cornale, P.; Barbera, S.; Pardo, Matteo; Sberveglieri, Giorgio
  • 文件大小2788.94KB
  • 发表时间2009
  • DOI10.1063/1.3156573
  • 页码432-434
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