Quality of applesauces processed by pulsed electric fields and HTST pasteurisation

• 作者Z. T. Jin; H. Q. Zhang; S. Q. Li; M. Kim; C. P. Dunne; T. Yang; A. O. Wright; J. Venter-Gains
• 卷第44卷
• 期第4期
• 印刷ISSN0950-5423
• 电子ISSN1365-2621
• 文件大小1110.50KB
• 发表时间2009
• DOI10.1111/j.1365-2621.2009.01912.x
• 页码829-839