SENSORY PROPERTIES AND ACCEPTABILITY OF CORN AND LENTIL EXTRUDED PUFFS
- 作者A. LAZOU; M. KROKIDA; C. TZIA
- 卷第25卷
- 期第6期
- 印刷ISSN0887-8250
- 电子ISSN1745-459X
- 文件大小680.31KB
- 发表时间2010
- DOI10.1111/j.1745-459x.2010.00308.x
- 页码838-860
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