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Effects of inoculation with lactic acid bacteria on the bacterial communities of Italian ryegrass, whole crop maize, guinea grass and rhodes grass silages

Effects of inoculation with lactic acid bacteria on the bacterial communities of Italian ryegrass, whole crop maize, guinea grass and rhodes grass silages

S. Parvin; C. Wang; Y. Li; N. Nishino
  • 作者S. Parvin; C. Wang; Y. Li; N. Nishino
  • 卷第160卷
  • 印刷ISSN0377-8401
  • 文件大小226.88KB
  • 发表时间2010
  • DOI10.1016/j.anifeedsci.2010.07.010
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