Essential oils composition, antioxidant and antimicrobial activity of the leaves and flowers of Chaerophyllum macropodum Boiss
Abdolrasoul H. Ebrahimabadi; Zahra Djafari-Bidgoli; Asma Mazoochi; Fereshteh Jookar Kashi; Hossein Batooli
- 作者Abdolrasoul H. Ebrahimabadi; Zahra Djafari-Bidgoli; Asma Mazoochi; Fereshteh Jookar Kashi; Hossein Batooli
- 卷第21卷
- 期第8期
- 印刷ISSN0956-7135
- 文件大小186.72KB
- 发表时间2010
- DOI10.1016/j.foodcont.2010.01.014