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Impacts of climate changes on crop physiology and food quality

Impacts of climate changes on crop physiology and food quality

Fábio M. DaMatta; Adriana Grandis; Bruna C. Arenque; Marcos S. Buckeridge

作者Fábio M. DaMatta; Adriana Grandis; Bruna C. Arenque; Marcos S. Buckeridge
卷第43卷
期第7期
印刷ISSN0963-9969
文件大小253.89KB
发表时间2010
DOI10.1016/j.foodres.2009.11.001

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