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Quality assessment of a formulated Chinese herbal decoction, Kaixinsan, by using rapid resolution liquid chromatography coupled with mass spectrometry: A chemical evaluation of different historical formulae

Quality assessment of a formulated Chinese herbal decoction, Kaixinsan, by using rapid resolution liquid chromatography coupled with mass spectrometry: A chemical evaluation of different historical formulae

Kevin Y. Zhu; Q. Fu; Heidi Q. Xie; Sherry L. Xu; Anna W. H. Cheung; Ken Y. Z. Zheng; Wilson K. W. Luk; Roy C. Y. Choi; David T. W. Lau; Tina T. X. Dong; Zhi Y. Jiang; Ji J. Chen; Karl W. K. Tsim
  • 作者Kevin Y. Zhu; Q. Fu; Heidi Q. Xie; Sherry L. Xu; Anna W. H. Cheung; Ken Y. Z. Zheng; Wilson K. W. Luk; Roy C. Y. Choi; David T. W. Lau; Tina T. X. Dong; Zhi Y. Jiang; Ji J. Chen; Karl W. K. Tsim
  • 卷第33卷
  • 印刷ISSN1615-9306
  • 电子ISSN1615-9314
  • 文件大小281.70KB
  • 发表时间2010
  • DOI10.1002/jssc.201000498
  • 页码3666-3674
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