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Poultry Meat Processing, Second Edition || Quality assurance and process control

Poultry Meat Processing, Second Edition || Quality assurance and process control

Owens, Casey; Alvarado, Christine; Sams, Alan

作者Owens, Casey; Alvarado, Christine; Sams, Alan
文件大小576.07KB
发表时间2010
DOI10.1201/b15805-17
页码337-354

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