Effect of moisture content on glass transition and sticky point temperatures of sugarcane, palmyra-palm and date-palm jaggery granules
- 作者Polamarasetty V. K. Jagannadha Rao; Madhusweta Das; Susanta K. Das
- 卷第45卷
- 期第1期
- 印刷ISSN0950-5423
- 电子ISSN1365-2621
- 文件大小1070.64KB
- 发表时间2010
- DOI10.1111/j.1365-2621.2009.02108.x
- 页码94-104
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