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The impact of fatty acids on the antibacterial properties of N-thiolated β-lactams

The impact of fatty acids on the antibacterial properties of N-thiolated β-lactams

Katherine R. Prosen; Ronan K. Carroll; Whittney N. Burda; Christina N. Krute; Biplob Bhattacharya; My Lien Dao; Edward Turos; Lindsey N. Shaw
  • 作者Katherine R. Prosen; Ronan K. Carroll; Whittney N. Burda; Christina N. Krute; Biplob Bhattacharya; My Lien Dao; Edward Turos; Lindsey N. Shaw
  • 卷第21卷
  • 期第18期
  • 印刷ISSN0960-894X
  • 文件大小183.35KB
  • 发表时间2011
  • DOI10.1016/j.bmcl.2011.07.029
  • 页码5293-5295
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