Antioxidant Activity-Guided Fractionation of Blue Wheat (UC66049 Triticum aestivum L.)
Tyl, Catrin E.; Bunzel, Mirko
- 期刊名称Journal of Agricultural and Food Chemistry
- 作者Tyl, Catrin E.; Bunzel, Mirko
- 卷第60卷
- 期第3期
- 印刷ISSN0021-8561
- 电子ISSN1520-5118
- 文件大小914.10KB
- 发表时间2012-01-25
- DOI10.1021/jf203648x
- 页码731-739