![A combined method implementing both xenon hydrate formation and the freezing process for the preservation of barley as a simulated food]()
A combined method implementing both xenon hydrate formation and the freezing process for the preservation of barley as a simulated foodArunyanart, Thunyaboon; Siripatrawan, Ubonrat; Takeya, Satoshi; Noritake, Hiroko; Makino, Yoshio; Oshita, Seiichi · Journal of Food Engineering · 2015