Progress in Food Preservation (Bhat/Progress in Food Preservation) || Pulsed Electric Fields for Food Preservation: An Update on Technological Progress
Bhat, Rajeev; Karim Alias, Abd; Paliyath, Gopinadhan
- 作者Bhat, Rajeev; Karim Alias, Abd; Paliyath, Gopinadhan
- 文件大小149.26KB
- 发表时间2012
- DOI10.1002/9781119962045.ch13
- 页码277-295