Acrodysostosis
- 期刊名称Hormone and Metabolic Research
- 作者Silve, C.; Clauser, E.; Linglart, A.
- 卷第44卷
- 期第10期
- DOI210.0000/www.thieme-connect.de/generic-71b6b5059002
- 印刷ISSN0018-5043
- 电子ISSN1439-4286
- 文件大小413.87KB
- 发表时间2012-7-19
- DOI10.1055/s-0032-1316330
- 页码749-758
Factors Affecting the Metabolizable Energy Content of Rapeseed MealsNWOKOLO, E.; BRAGG, D. B. · Poultry Science · 1978
Factors Affecting the Metabolizable Energy Content of Poultry FeedsSibbald, I. R.; Summers, J. D.; Slinger, S. J. · Poultry Science · 1960
Factors Affecting the Metabolizable Energy Content of Poultry Feeds: 12. Protein QualitySibbald, I. R.; Slinger, S. J. · Poultry Science · 1963
Factors Affecting the Metabolizable Energy Content of Poultry Feeds: 11. Acclimatization to a Change of DietSibbald, I. R.; Slinger, S. J. · Poultry Science · 1963
Factors Affecting the Metabolizable Energy Content of Poultry Feeds: 10. A Study of the Effect of Level of Dietary Inclusion on the Metabolizable Energy Values of Several High Protein FeedingstuffsSibbald, I. R.; Slinger, S. J. · Poultry Science · 1962
Factors Affecting the Metabolizable Energy Content of Poultry Feeds: 4. The Influences of Calcium, Phosphorus, Antibiotics and Pantothenic AcidSibbald, I. R.; Slinger, S. J.; Ashton, G. C. · Poultry Science · 1961
Factors Affecting the Metabolizable Energy Content of Poultry Feeds: 5. The Level of Protein and of Test Material in the Diet * 6. A Note on the Relationship between Digestible and Metabolizable Energy ValuesSibbald, I. R.; Slinger, S. J.; Ashton, G. C. · Poultry Science · 1962
Factors Affecting the Metabolizable Energy Content of Poultry FeedsSibbald, I. R.; Summers, J. D.; Slinger, S. J. · Poultry Science · 1960
The Relationship Between Classical and Corrected Metabolizable Energy ValuesSibbald, I. R.; Slinger, S. J. · Poultry Science · 1962
The Metabolizable Energy of Materials Fed to Growing ChicksSibbald, I. R.; Slinger, S. J. · Poultry Science · 1962
Nutritive Values of Ten Samples of Western Canadian GrainsSibbald, I. R.; Slinger, S. J. · Poultry Science · 1963
Sodium Chloride in the Feed and Drinking Water of ChicksSibbald, I. R.; Pepper, W. F.; Slinger, S. J. · Poultry Science · 1962
Factors Affecting the Metabolizable Energy Content of Poultry Feeds: 12. Protein QualitySibbald, I. R.; Slinger, S. J. · Poultry Science · 1963
A Comparison of Feed Grade Tallow and Acidulated Soapstocks in Practical Chick Starter Rations,Sibbald, I. R.; Pepper, W. F.; Slinger, S. J. · Poultry Science · 1962
Vaccines against infectious coryzaBlackall, P. J. · World's Poultry Science Journal · 1995
Egg shell strengthBowman, J. C.; Challender, N. I. · British Poultry Science · 1963
Egg shell strenghWells, R. G. · British Poultry Science · 1967
NutritionCarré, B.; Gomez, J.; Chagneau, A. M. · British Poultry Science · 1995
Blood groups in chickens <sup>1</sup>Gilmour, D. G. · British Poultry Science · 1960
Future considerations in poultry nutritionLeeson, S. · Poultry Science · 2012
True and apparent metabolisable energySibbald, I. R.; Wolynetz, M. S. · British Poultry Science · 1987
Physical properties of egg shellsVoisey, Peter W.; Hunt, J. R. · British Poultry Science · 1967