[Studies in Natural Products Chemistry] Bioactive Natural Products Volume 38 || Studies in Natural Products Chemistry edited by Atta-ur-Rahman
- 作者,
- 文件大小23.03KB
- 发表时间2012
- DOI10.1016/b978-0-444-59530-0.09992-5
Encyclopedia of Food Microbiology || CLOSTRIDIUM | Clostridium AcetobutylicumBiebl, Hanno · 1999
Encyclopedia of Food Microbiology || CLOSTRIDIUM | Clostridium TyrobutyricumWiedmann, Martin · 1999
Encyclopedia of Food Microbiology || CLOSTRIDIUM | Clostridium PerfringensBlaschek, Hans P. · 1999
Encyclopedia of Food Microbiology || CLOSTRIDIUM | Clostridium BotulinumJohnson, Eric A. · 1999
Encyclopedia of Food Microbiology || CLOSTRIDIUM | Clostridium acetobutylicumJanssen, H. · 2014
Encyclopedia of Food Microbiology || CLOSTRIDIUM | Clostridium tyrobutyricumIvy, R.A. · 2014
Encyclopedia of Food Microbiology || CLOSTRIDIUM | Clostridium perfringensLabbe, R. · 2014
Encyclopedia of Food Microbiology || CLOSTRIDIUM | Clostridium botulinumJohnson, E.A. · 2014
Encyclopedia of Food Microbiology || FOOD POISONING OUTBREAKSNotermans, S.H.W. · 1999
Encyclopedia of Food Microbiology || QUANTITATIVE RISK ANALYSISNotermans, S.H.W. · 1999
Encyclopedia of Food Microbiology || CLOSTRIDIUM | Detection of Neurotoxins of Clostridium BotulinumNotermans, S.H.W. · 1999
Intervention strategies for Salmonella enteritidis in poultry flocks: a basic approachA.W. van de Giessen; A.J.H.A. Ament; S.H.W. Notermans · 1994
IDENTIFICATION OF HAZARDOUS FUSARIUM SECONDARY METABOLITES OCCURRING IN FOOD RAW MATERIALSM. DE NIJS; H.P. VAN EGMOND; F.M. ROMBOUTS; S.H.W. NOTERMANS · 1997
Use of the polymerase chain reaction for direct detection of Listeria monocytogenes in soft cheeseK. Wernars; C.J. Heuvelman; T. Chakraborty; S.H.W. Notermans · 1991
Features of the Guillain-Barré syndrome in mice following intraperitoneal injection of patient serumL.H. van den Berg; P.L. Oey; J.H.J. Wokke; H. Veldman; G.H. Wieneke; S.H.W. Notermans · 1994