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Antioxidant activity of sugarcane molasses against 2,2′-azobis(2-amidinopropane) dihydrochloride-induced peroxyl radicals

Asikin, Yonathan; Takahashi, Makoto; Mishima, Takashi; Mizu, Masami; Takara, Kensaku; Wada, Koji

期刊名称Food Chemistry
作者Asikin, Yonathan; Takahashi, Makoto; Mishima, Takashi; Mizu, Masami; Takara, Kensaku; Wada, Koji
卷第141卷
期第1期
印刷ISSN0308-8146
文件大小695.10KB
发表时间2013-11
DOI10.1016/j.foodchem.2013.03.045
页码466-472