Development of a multiplex real time PCR to detect thermophilic lactic acid bacteria in natural whey starters
Bottari, Benedetta; Agrimonti, Caterina; Gatti, Monica; Neviani, Erasmo; Marmiroli, Nelson
- 期刊名称International Journal of Food Microbiology
- 作者Bottari, Benedetta; Agrimonti, Caterina; Gatti, Monica; Neviani, Erasmo; Marmiroli, Nelson
- 卷第160卷
- 期第3期
- 印刷ISSN0168-1605
- 文件大小634.97KB
- 发表时间2013-1
- DOI10.1016/j.ijfoodmicro.2012.10.011
- 页码290-297