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Determination of Chemical Composition, Total Phenolic, Antimicrobial, and Antioxidant Activities of
<i>Echinophora tenuifolia</i>
Essential Oil

Determination of Chemical Composition, Total Phenolic, Antimicrobial, and Antioxidant Activities of Echinophora tenuifolia Essential Oil

Gokbulut, Incilay; Bilenler, Tugca; Karabulut, Ihsan

期刊名称International Journal of Food Properties
作者Gokbulut, Incilay; Bilenler, Tugca; Karabulut, Ihsan
卷第16卷
期第7期
印刷ISSN1094-2912
电子ISSN1532-2386
文件大小172.03KB
发表时间2013-10-03
DOI10.1080/10942912.2011.593281
页码1442-1451

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