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Identification of Antimutagenic Properties of Anthocyanins and Other Polyphenols from Rose (
              <i>Rosa centifolia</i>
              ) Petals and Tea

Identification of Antimutagenic Properties of Anthocyanins and Other Polyphenols from Rose ( Rosa centifolia ) Petals and Tea

Kumar, Sanjeev; Gautam, Satyendra; Sharma, Arun
  • 期刊名称Journal of Food Science
  • 作者Kumar, Sanjeev; Gautam, Satyendra; Sharma, Arun
  • 卷第78卷
  • 期第6期
  • 印刷ISSN0022-1147
  • 文件大小594.11KB
  • 发表时间2013-06
  • DOI10.1111/1750-3841.12135
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