Synthesis and characterisation of nano-pore antimony imprinted polymer and its use in the extraction and determination of antimony in water and fruit juice samples
- 期刊名称Food Chemistry
- 作者Shakerian, Farid; Dadfarnia, Shayessteh; Haji Shabani, Ali Mohammad; Nili Ahmad abadi, Maryam
- 卷第145卷
- 印刷ISSN0308-8146
- 文件大小677.37KB
- 发表时间2014-02
- DOI10.1016/j.foodchem.2013.08.110
- 页码571-577
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