海量图书期刊资源,随时随地畅享阅读乐趣
Phytosterols and DementiaShuang, Rong; Rui, Xu; Wenfang, Li · Plant Foods for Human Nutrition · 2016
Functional Properties of Grape and Wine PolyphenolsGiovinazzo, Giovanna; Grieco, Francesco · Plant Foods for Human Nutrition · 2015
Fructose and Fructans: Opposite Effects on Health?Di Bartolomeo, Francesca; Van den Ende, Wim · Plant Foods for Human Nutrition · 2015
Selenium in Gluten-free ProductsRybicka, Iga; Krawczyk, Magdalena; Stanisz, Ewa; Gliszczyńska-Świgło, Anna · Plant Foods for Human Nutrition · 2015
Health Benefits and Pharmacological Effects of Porphyra SpeciesVenkatraman, Kalkooru L.; Mehta, Alka · Plant Foods for Human Nutrition · 2018
Composition of Antioxidants and Amino Acids inSteviaLeaf InfusionsPeriche, Angela; Koutsidis, Georgios; Escriche, Isabel · Plant Foods for Human Nutrition · 2014
Antithrombotic Effects ofAmaranthus hypochondriacusProteins in RatsSabbione, Ana Clara; Rinaldi, Gustavo; Añón, María Cristina; Scilingo, Adriana A. · Plant Foods for Human Nutrition · 2016
Trametes versicolorExtract Modifies Human Fecal Microbiota CompositionIn vitroYu, Zhuo-Teng; Liu, Bo; Mukherjee, Purna; Newburg, David S. · Plant Foods for Human Nutrition · 2013