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Nonprotein Nitrogenous Compounds and Gelling Property of Whitecheek Shark (
              <i>C</i>
              <i>archarhinus Dussumieri</i>
              ) Mince as Affected by Washing and Microbial Transglutaminase

Nonprotein Nitrogenous Compounds and Gelling Property of Whitecheek Shark ( C archarhinus Dussumieri ) Mince as Affected by Washing and Microbial Transglutaminase

Chanarat, Sochaya; Benjakul, Soottawat; Xiong, Youling
  • 期刊名称Journal of Texture Studies
  • 作者Chanarat, Sochaya; Benjakul, Soottawat; Xiong, Youling
  • 卷第45卷
  • 期第4期
  • 印刷ISSN0022-4901
  • 文件大小1072.06KB
  • 发表时间2014-08
  • DOI10.1111/jtxs.12075
  • 页码307-316
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