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$Crystal structures and morphologies of fractionated milk fat in nanoemulsions$

Crystal structures and morphologies of fractionated milk fat in nanoemulsions

Truong, Tuyen; Morgan, Garry P.; Bansal, Nidhi; Palmer, Martin; Bhandari, Bhesh

期刊名称Food Chemistry
作者Truong, Tuyen; Morgan, Garry P.; Bansal, Nidhi; Palmer, Martin; Bhandari, Bhesh
卷第171卷
印刷ISSN0308-8146
文件大小940.92KB
发表时间2015-03
DOI10.1016/j.foodchem.2014.08.113
页码157-167

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