Utilization of Food Processing By-products as Dietary, Functional and Novel Fibre: A Review
- 期刊名称Critical Reviews in Food Science and Nutrition
- 作者Sharma, Satish Kumar; Bansal, Sangita; Mangal, Manisha; Dixit, Anil Kumar; Gupta, Ram K.; Mangal, A.K.
- 印刷ISSN1040-8398
- 电子ISSN1549-7852
- 文件大小455.33KB
- 发表时间2015-03-06
- DOI10.1080/10408398.2013.794327
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