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Effects of High-Hydrostatic Pressure on Inactivation of Human Norovirus and Physical and Sensory Characteristics of Oysters

Effects of High-Hydrostatic Pressure on Inactivation of Human Norovirus and Physical and Sensory Characteristics of Oysters

Ye, Mu; Lingham, Talaysha; Huang, Yaoxin; Ozbay, Gulnihal; Ji, Lin; Karwe, Mukund; Chen, Haiqiang
  • 期刊名称Journal of Food Science
  • 作者Ye, Mu; Lingham, Talaysha; Huang, Yaoxin; Ozbay, Gulnihal; Ji, Lin; Karwe, Mukund; Chen, Haiqiang
  • 卷第80卷
  • 期第6期
  • 印刷ISSN0022-1147
  • 文件大小341.99KB
  • 发表时间2015-06
  • DOI10.1111/1750-3841.12899
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