Protein Thermostability Is Owing to Their Preferences to Non-Polar Smaller Volume Amino Acids, Variations in Residual Physico-Chemical Properties and More Salt-Bridges

• 期刊名称PLOS ONE
• 作者Panja, Anindya Sundar; Bandopadhyay, Bidyut; Maiti, Smarajit; Bhattacharjya, Surajit
• 卷第10卷
• 期第7期
• 电子ISSN1932-6203
• 文件大小3552.44KB
• 发表时间2015-7-15
• DOI10.1371/journal.pone.0131495