Imagined salad and steak restaurants: Consumers’ colour, music and emotion associations with different dishes

• 期刊名称International Journal of Gastronomy and Food Science
• 作者Kontukoski, Maija; Paakki, Maija; Thureson, Jon; Uimonen, Heikki; Hopia, Anu
• 卷第4卷
• 印刷ISSN1878-450X
• 文件大小1052.82KB
• 发表时间2016-07
• DOI10.1016/j.ijgfs.2016.04.001
• 页码1-11