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Isolation of a furan fatty acid from
              <i>Hevea brasiliensis</i>
              latex employing the combined use of pH-zone-refining and conventional countercurrent chromatography

Isolation of a furan fatty acid from Hevea brasiliensis latex employing the combined use of pH-zone-refining and conventional countercurrent chromatography

Englert, Michael; Ulms, Kerstin; Wendlinger, Christine; Vetter, Walter
  • 期刊名称Journal of Separation Science
  • 作者Englert, Michael; Ulms, Kerstin; Wendlinger, Christine; Vetter, Walter
  • 卷第39卷
  • 期第3期
  • 印刷ISSN1615-9306
  • 文件大小620.78KB
  • 发表时间2016-02
  • DOI10.1002/jssc.201501070
  • 页码490-495
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