Velocity field characteristics of the turbulent jet induced by direct contact condensation of steam jet in crossflow of water in a vertical pipe
- 期刊名称International Journal of Heat and Mass Transfer
- 作者Xu, Qiang; Guo, Liejin; Chang, Liang; Wang, Yechun
- 卷第103卷
- 印刷ISSN0017-9310
- 文件大小8107.48KB
- 发表时间2016-12
- DOI10.1016/j.ijheatmasstransfer.2016.07.047
- 页码305-318
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[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Author IndexMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Subject IndexMussinan, Cynthia J.; Morello, Michael J. · 1998
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[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || PrefaceMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Author IndexMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Subject IndexMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Challenges in Flavor Chemistry: An OverviewMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Flavor Analysis, Copyright, Advisory Board, ForewordMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Isolation of Flavor Compounds from Protein MaterialMussinan, Cynthia J.; Morello, Michael J. · 1998
[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Extraction of Thiol and Disulfide Aroma Compounds from Food SystemsMussinan, Cynthia J.; Morello, Michael J. · 1998