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Adulterated Food Management Characteristics according to Dietary Lifestyles among Adolescents

Adulterated Food Management Characteristics according to Dietary Lifestyles among Adolescents

Kim, Yunhwa

期刊名称Korean Journal of Community Nutrition
作者Kim, Yunhwa
卷第21卷
期第6期
印刷ISSN1226-0983
电子ISSN2287-1624
文件大小516.93KB
发表时间2016
DOI10.5720/kjcn.2016.21.6.509

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