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Partial purification, characterisation and thermal inactivation kinetics of peroxidase and polyphenol oxidase isolated from
              <i>Kalipatti sapota</i>
              (
              <i>Manilkara zapota</i>
              )

Partial purification, characterisation and thermal inactivation kinetics of peroxidase and polyphenol oxidase isolated from Kalipatti sapota ( Manilkara zapota )

Vishwasrao, Chandrahas; Chakraborty, Snehasis; Ananthanarayan, Laxmi
  • 期刊名称Journal of the Science of Food and Agriculture
  • 作者Vishwasrao, Chandrahas; Chakraborty, Snehasis; Ananthanarayan, Laxmi
  • 印刷ISSN0022-5142
  • 文件大小1079.96KB
  • 发表时间2017-02
  • DOI10.1002/jsfa.8215
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