Carrot fibre enrichment of fat reduced cake
- 期刊名称Quality Assurance and Safety of Crops & Foods
- 作者Psimouli, V.; Oreopoulou, V.
- 卷第9卷
- 期第3期
- 印刷ISSN1757-8361
- 电子ISSN1757-837X
- 文件大小277.59KB
- 发表时间2017-08-14
- DOI10.3920/QAS2016.0965
- 页码265-274
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