Effect of Hydroxypropyl Methylcellulose-Beeswax Composite Edible Coatings Formulated with or without Antifungal Agents on Physicochemical Properties of Plums during Cold Storage
- 期刊名称Journal of Food Quality
- 作者Gunaydin, Sule; Karaca, Hakan; Palou, Lluís; de la Fuente, Beatriz; Pérez-Gago, María B.
- 卷第2017卷
- 印刷ISSN0146-9428
- 电子ISSN1745-4557
- 文件大小1338.61KB
- 发表时间2017
- DOI10.1155/2017/8573549
- 页码1-9
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