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Evaluation of Bubbling Vacuum Cooling for the Small-Size Cooked Pork

Evaluation of Bubbling Vacuum Cooling for the Small-Size Cooked Pork

Song, Xiao-yan; Guo, Zhi-yu; Liu, Bao-lin; Jaganathan, Ganesh K.
  • 期刊名称Food and Bioprocess Technology
  • 作者Song, Xiao-yan; Guo, Zhi-yu; Liu, Bao-lin; Jaganathan, Ganesh K.
  • 印刷ISSN1935-5130
  • 电子ISSN1935-5149
  • 文件大小650.88KB
  • 发表时间2018-1-20
  • DOI10.1007/s11947-018-2058-9
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