Effects of hot air and microwave-assisted drying on drying kinetics, physicochemical properties, and energy consumption of chrysanthemum
- 期刊名称Chemical Engineering and Processing - Process Intensification
- 作者Wang, Ying; Li, Xia; Chen, Xuetao; Li, Bo; Mao, Xinhui; Miao, Jing; Zhao, Chengcheng; Huang, Luqi; Gao, Wenyuan
- 印刷ISSN0255-2701
- 文件大小1435.00KB
- 发表时间2018-4
- DOI10.1016/j.cep.2018.03.020
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