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The Microencapsulation of Maqui (Aristotelia chilensis (Mol.) Stuntz) Juice by Spray-Drying and Freeze-Drying Produces Powders with Similar Anthocyanin Stability and Bioaccessibility

The Microencapsulation of Maqui (Aristotelia chilensis (Mol.) Stuntz) Juice by Spray-Drying and Freeze-Drying Produces Powders with Similar Anthocyanin Stability and Bioaccessibility

Fredes, Carolina; Becerra, Camila; Parada, Javier; Robert, Paz

期刊名称Molecules
作者Fredes, Carolina; Becerra, Camila; Parada, Javier; Robert, Paz
卷第23卷
期第5期
电子ISSN1420-3049
文件大小1214.24KB
发表时间2018-05-20
DOI10.3390/molecules23051227

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