Regulating and Managing Food Safety in the EU (A Legal-Economic Perspective) || European Food Law and the Precautionary Principle: Paradoxical Effects of the EU’s Precautionary Food Policies
Bremmers, Harry; Purnhagen, Kai
- 作者Bremmers, Harry; Purnhagen, Kai
- 文件大小398.75KB
- 发表时间2018
- DOI10.1007/978-3-319-77045-1_11
- 页码217-244