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Efficacy of ozone micro-bubbles for reducing microbial contamination and browning of shredded organic red cabbage

Efficacy of ozone micro-bubbles for reducing microbial contamination and browning of shredded organic red cabbage

Pongprasert, N.; Jitareerat, P.; Srilaong, V.

期刊名称Acta Horticulturae
作者Pongprasert, N.; Jitareerat, P.; Srilaong, V.
期第1208期
印刷ISSN0567-7572
电子ISSN2406-6168
文件大小610.67KB
发表时间2018-07
DOI10.17660/ActaHortic.2018.1208.57
页码417-422

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