[Methods in Molecular Biology] Foodborne Bacterial Pathogens Volume 1918 (Methods and Protocols) || Modeling Growth of Listeria and Lactic Acid Bacteria in Food Environments

• 作者Bridier, Arnaud
• 文件大小664.42KB
• 发表时间2019
• DOI10.1007/978-1-4939-9000-9_20
• 页码247-264