发现好书期刊，享受阅读乐趣

海量图书期刊资源，随时随地畅享阅读乐趣

Phenolic profile of three wild edible mushroom extracts from Ordu, Turkey and their antioxidant properties, enzyme inhibitory activities

Phenolic profile of three wild edible mushroom extracts from Ordu, Turkey and their antioxidant properties, enzyme inhibitory activities

Çol Ayvaz, Melek; Aksu, Figen; Kır, Filiz
  • 期刊名称British Food Journal
  • 作者Çol Ayvaz, Melek; Aksu, Figen; Kır, Filiz
  • 卷第121卷
  • 期第6期
  • 印刷ISSN0007-070X
  • 文件大小219.40KB
  • 发表时间2019-06-20
  • DOI10.1108/BFJ-06-2018-0399
  • 页码1248-1260
同作者推荐
同期刊推荐
← 返回【学霸图书馆】主页
© 2026 学霸图书馆 · 让阅读成为习惯