Value-Added Ingredients and Enrichments of Beverages || Potential Health-Promoting Effects of Probiotics in Dairy Beverages
- 作者Shori, Amal Bakr
- 文件大小491.78KB
- 发表时间2019
- DOI10.1016/B978-0-12-816687-1.00005-9
- 页码173-204
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