Optimization of Microwave-Assisted Extraction of Phenolic Compounds with Antioxidant Activity from Carob Pods
Quiles-Carrillo, L.; Mellinas, C.; Garrigos, M. C.; Balart, R.; Torres-Giner, S.
- 期刊名称Food Analytical Methods
- 作者Quiles-Carrillo, L.; Mellinas, C.; Garrigos, M. C.; Balart, R.; Torres-Giner, S.
- 印刷ISSN1936-9751
- 电子ISSN1936-976X
- 文件大小956.17KB
- 发表时间2019-7-19
- DOI10.1007/s12161-019-01596-3