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A mechanistic investigation of cell breakup in tomato juice homogenization

A mechanistic investigation of cell breakup in tomato juice homogenization

Innings, Fredrik; Alameri, Maytham; Koppmaier, Ulrich H.; Håkansson, Andreas
  • 期刊名称Journal of Food Engineering
  • 作者Innings, Fredrik; Alameri, Maytham; Koppmaier, Ulrich H.; Håkansson, Andreas
  • 卷第272卷
  • 印刷ISSN0260-8774
  • 文件大小1543.92KB
  • 发表时间2020-05
  • DOI10.1016/j.jfoodeng.2019.109858
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