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Characterization of volatile and sensory profiles of apple juices to trace fruit origins and investigation of the relationship between the aroma properties and volatile constituents

Characterization of volatile and sensory profiles of apple juices to trace fruit origins and investigation of the relationship between the aroma properties and volatile constituents

Guo, Jing; Yue, Tianli; Yuan, Yahong; Sun, Nan; Liu, Peng
  • 期刊名称LWT
  • 作者Guo, Jing; Yue, Tianli; Yuan, Yahong; Sun, Nan; Liu, Peng
  • 卷第124卷
  • 印刷ISSN0023-6438
  • 文件大小959.96KB
  • 发表时间2020-04
  • DOI10.1016/j.lwt.2020.109203
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