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Characterization of wheat flour enriched with cashew apple (Anacardium occidentale L.) fiber for cake production

Characterization of wheat flour enriched with cashew apple (Anacardium occidentale L.) fiber for cake production

Adegunwa, Mojisola O.; Kayode, Bukola I.; Kayode, R. M. O.; Akeem, Sarafa A.; Adebowale, Adesola A.; Bakare, Henry A.
  • 期刊名称Journal of Food Measurement and Characterization
  • 作者Adegunwa, Mojisola O.; Kayode, Bukola I.; Kayode, R. M. O.; Akeem, Sarafa A.; Adebowale, Adesola A.; Bakare, Henry A.
  • 印刷ISSN2193-4126
  • 电子ISSN2193-4134
  • 文件大小830.96KB
  • 发表时间2020-3-17
  • DOI10.1007/s11694-020-00446-9
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