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The specificity for κ-casein as the stabilizer of αs-casein and β-casein. I. Replacement of κ-casein by other proteinsGreen, Margaret L. · Journal of Dairy Research · 1971
The effect of uterine environment on the skeleton of the mouseEarl L. Green; Margaret C. Green · 1946
The development of three manifestations of the short ear gene in the mouseEarl L. Green; Margaret Creighton Green · 1942
The relationship of skeletal type and body size in an inbred strain of miceEarl L. Green; Margaret C. Green · 1946
ReplyWilliam L. Green; Donald R. Peterson; Margaret A. Kenny · 1983
Milk coagulants*Green, Margaret L. · Journal of Dairy Research · 1977
On the mechanism of milk clotting by renninGreen, Margaret L. · Journal of Dairy Research · 1972
Gonadal function in pediatric patients following treatment for hodgkin diseaseDaniel M. Green; Martin L. Brecher; Allan N. Lindsay; Daniel Yakar; Mary L. Voorhess; Margaret H. MacGillivray; Arnold I. Freeman · 1981
Effect of the Short Ear Gene on Number of Ribs and Presacral Vertebrae in the House MouseEarl L. Green and Margaret C. Green · The American Naturalist · 1946
Zinc binding in bovine milkSingh, Harjinder; Flynn, Albert; Fox, Patrick F. · Journal of Dairy Research · 1989
Composition and characteristics of camel milkFarah, Zakaria · Journal of Dairy Research · 1993
Section E. Diseases of Dairy CattleWatts, P. S. · Journal of Dairy Research · 1944
Production of cream from ultrafiltered milkScurlock, Peter G. · Journal of Dairy Research · 1986
Dietary lipids and ischaemic heart diseaseCoates, Marie E. · Journal of Dairy Research · 1983
Chromatography of milk proteins on hydroxyapatiteDonnelly, W. J. · Journal of Dairy Research · 1977
Visual scoring of clots in foremilkRasmussen, Morten D · Journal of Dairy Research · 2005
Antimicrobial systems in milkReiter, Bruno · Journal of Dairy Research · 1978